Catering
Prime Time Meats’ catering includes a variety of platters, hot and cold trays, three to six foot subs, and sides.
Boar’s Head Cold Cut Platters: Choice of meat(s) and cheese(s). Price based upon the number of people you plan to serve per tray.
- Add rolls or bread to your cold cut platter—Prices Vary Per Person
- Add salads to your platter(s): Macaroni, Egg Potato, Red Potato, German Potato, Cole Slaw, & More
- Mustard and mayonnaise included with the platter.
Appetizer Trays:
- Vegetable tray with garden dill dip (serves twenty to twenty-five people): $34.95 per tray.
- Cheese and cracker tray (serves twenty to twenty-five people): $44.95 per tray.
Three to six foot sub, your choice: $15.50 per foot.
(Includes all condiments needed for sub.)
Hot Trays:
- Chicken Parmesan: $39.95 for a half tray; $67.90 for a full tray
- Baked Ziti: $34.95 for a half tray; $67.90 for a full tray
- Sausage and Peppers: $39.95 for a half tray; $67.90 for a full tray
- Eggplant Parmesan: $39.95 for a half tray; $73.90 for a full tray
- Stuffed Shells: $39.95 for a half tray; $73.90 for a full tray
- Vegetable Lasagna: $39.95 for a half tray; $73.90 for a full tray
- Meat Lasagna: $42.95 for a half tray; $79.90 for a full tray
- BBQ Pork Ribs: $39.95 for a half tray; $73.90 for a full tray
- BBQ Pulled Pork: $39.95 for a half tray; $73.90 for a full tray
- Hot OR BBQ Wings: $39.95 for a half tray; $67.90 for a full tray
- Meatballs in Marinara Sauce: $39.95 for a half tray; $73.90 for a full tray
- Swedish Meatballs and Egg Noodles: $39.95 for a half tray; $73.90 for a full tray
- Roasted Red Potatoes: $29.95 for a half tray; $57.90 for a full tray
- Sunshine Carrots: $29.95 for a half tray; $57.90 for a full tray
- Scalloped Potatoes: $29.95 for a half tray; $57.90 for a full tray
- Chicken and Broccoli Pasta (tossed in an olive garlic sauce): $37.95 for a half tray; $73.90 for a full tray
**All catering prices are subject to tax**